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Vegan Enchiladas



Ingredients :
  •  1 pound firm tofu — drained, patted dry, and cut into chunks
  •  1/2 teaspoon kosher salt
  •  1/2 teaspoon ground turmeric
  •  1/4 teaspoon ground black pepper
  •  1/4 teaspoon ground cayenne pepper
  •  2 tablespoons extra-virgin olive oil
  •  2 medium jalapeno peppers — seeds and membranes removed, finely chopped
  •  1 medium red bell pepper — cored, seeded, and diced



For full instructions you can go to : https://www.wellplated.com

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