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OREO DRIP CAKE!



Ingredients :

  • 400 g Unsalted Butter/Stork
  • 400 g Light Brown Sugar
  • 400 g Eggs (roughly 8 medium)
  • 325 g Self Raising Flour
  • 75 g Cocoa Powder
  • 2 tsp Baking Powder
  • 4 tbsp Whole Milk



For full instructions you can go to : https://www.janespatisserie.com

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